Overwater Dining

The Mayan

Ancient flavors meet Caribbean waters

At Lina Point

Dine Overwater

The Mayan is Lina Point's signature overwater restaurant, designed to honor ancient Maya. Guests arrive by golf cart across the bridge and ascend dramatic stairs representing Xibalba, then rise through the roots of the sacred Ceiba tree into a second-floor dining room centered around an illuminated Ceiba hand-crafted by Maya artisans.

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Overwater Arrival

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Xibalba Stair Journey

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Illuminated Ceiba

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Intimate Live Drumming

Daily Brunch Schedule (7:00 AM - 2:00 PM)

Daily from 7:00 AM: Breakfast Brunch Overwater service begins with full food and beverage menus.
Tuesday & Thursday at 10:00 AM: Belizean Fry Jack Class - $45 USD per person.
Tuesday at 10:30 AM: Belizean Ceviche Class - $39 USD per person.
Wednesday at 10:30 AM: Bartending Class - $49 USD per person.
Service closes at 2:00 PM daily.

Booking Notes

The Mayan serves Breakfast Brunch Overwater every day from 7:00 AM to 2:00 PM.
Class seats are limited and run at a fixed start time of 10:30 AM Monday through Thursday.
Class bookings and table bookings are managed separately to keep brunch service smooth.
Pre-booking is strongly recommended, especially for Ceviche and Bartending days.

Signature Platters

Sabores de la Costa Maya

Shared plates for unforgettable evenings — each platter includes a complimentary golden passion margarita per person.

Tesoro del Caribe

$60 US | $120 BZ

For Two — Pescado zarandeado, grilled shrimp, and conch with arroz rojo, refried beans, warm corn tortillas, chile toreado, guacamole, pico de gallo and spicy house salsa. Includes one golden passion margarita per person.

Mar y Tierra

$50 US | $100 BZ

For Two — Grilled arrachera steak, chicken, sausage and shrimp with arroz rojo, refried beans, warm corn tortillas, chile toreado, pico de gallo and spicy house salsa. Includes one golden passion margarita per person.

Gran Banquete Maya

The Bar

Signature Cocktails

Craft cocktails rooted in Maya tradition — tequila, mezcal, and tropical spirits mixed with intention.

Pina Colada

$10 US | $20 BZ

Frozen cocktail.

Dirty Anna Banana

$12 US | $24 BZ

Frozen cocktail.

Mudslide

$12 US | $24 BZ

Frozen cocktail.

The Menu

Full Menu

Everything we serve at The Mayan — cocktails, platters, entrées, breakfast, and sweet endings by Wild Flour.

Filter:

Signature Beverages

Pina Colada

$10 US | $20 BZ

Frozen cocktail.

Dirty Anna Banana

$12 US | $24 BZ

Frozen cocktail.

Mudslide

$12 US | $24 BZ

Frozen cocktail.

Mai Tai

$9 US | $18 BZ

Tequila Sunrise

$9 US | $18 BZ

Painkiller

$8 US | $16 BZ

Sex at the Point

$9 US | $18 BZ

Panty Ripper

$6 US | $12 BZ

Old Fashioned

$14 US | $28 BZ

Margarita

$10 US | $20 BZ

Ask about flavor add-ons (+1 US / +2 BZ).

Daiquiri

$9 US | $18 BZ

Mojito

$10 US | $20 BZ

Spirits

Tanqueray Gin

$9 US | $18 BZ

Imported spirit.

Titos Vodka

$9 US | $18 BZ

Imported spirit.

Grey Goose Vodka

$14 US | $28 BZ

Imported spirit.

Makers Mark Bourbon

$12 US | $24 BZ

Imported spirit.

Bailey's Irish Cream

$10 US | $20 BZ

Imported spirit.

Kahlua

$10 US | $20 BZ

Imported spirit.

Don Julio Blanco Tequila

$14 US | $28 BZ

Imported spirit.

Jose Cuervo Gold Tequila

$9 US | $18 BZ

Imported spirit.

Jose Cuervo Silver Tequila

$9 US | $18 BZ

Imported spirit.

Kuknat Rum

$4 US | $8 BZ

Local spirit.

Hyper Vodka

$4 US | $8 BZ

Local spirit.

Caribbean White or Gold Rum

$4 US | $8 BZ

Local spirit.

Fin Tequila

$10 US | $20 BZ

Local spirit.

Sabores de la Costa Maya

Tesoro del Caribe

$60 US | $120 BZ

Mar y Tierra

$50 US | $100 BZ

Gran Banquete Maya

$111 US | $222 BZ

For Four — Pescado zarandeado, grilled shrimp, and cochinita pibil, served with warm corn tortillas, sweet corn tamales, arroz rojo, refried beans, pico de gallo, chile toreado, guacamole and spicy house salsa.

La Taquiza

$45 US | $90 BZ

For Two — Build-your-own tacos with cochinita pibil, grilled arrachera, and seasoned chicken, served with corn tortillas, fresh toppings, and house salsas.

Brews

Landshark

$5 US | $10 BZ

Red Stripe

$5 US | $10 BZ

Heineken

$6 US | $12 BZ

Landshark Seltzer

$5 US | $10 BZ

Guinness

$7.5 US | $12 BZ

Belizean Belikin beers.

Regular

$4 US | $8 BZ

Belizean Belikin beers.

Lighthouse Lager

$4 US | $8 BZ

Belizean Belikin beers.

Belikin Ultra

$4 US | $8 BZ

Belizean Belikin beers.

Belikin Stout

$4 US | $8 BZ

Belizean Belikin beers.

Starters

Seafood Ceviche — Conch or Shrimp

$15 US | $30 BZ

Fresh seafood, lime juice, onion, tomatoes, cilantro, served chilled with side of hot habaneros and tortilla chips

Seafood Ceviche — Lobster

$20 US | $40 BZ

Fresh lobster ceviche, lime juice, onion, tomatoes, cilantro, served chilled with habaneros and chips

Seafood Ceviche — Combo of Two

$20 US | $40 BZ

Your choice of two: conch, shrimp, or lobster ceviche

Fire & Honey Conch

$14 US | $28 BZ

With sweet chili sauce

Crispy Chicken Wings

$12 US | $24 BZ

6 wings — Buffalo, BBQ, or Mango Jerk with ranch dressing & celery sticks

Chicken Tenders

$12 US | $24 BZ

With chipotle aioli

Coconut Crusted Shrimp

$14 US | $28 BZ

With coconut mustard dipping sauce

House Salad

$14 US | $28 BZ

Mixed greens, tomatoes, cucumber, carrots, red onions, croutons, feta, creamy house dressing

Nachos

$16 US | $32 BZ

Crispy tortilla chips loaded with beef, melty cheese, and pico de gallo

Burgers & Sandwiches

Pibil Torta

$14 US | $28 BZ

Slow-roasted achiote pork, bean purée, pickled red onion on a warm toasted roll. Served with homemade fries.

Blackened Fish Sandwich

$16 US | $32 BZ

Spice-crusted grilled fish fillet, lettuce, tomato, lime dill aioli, onions on toasted roll. Served with homemade fries.

Smashed Burger

$12 US | $24 BZ

Smashed beef, melted cheese, grilled onions, and mayo on toasted brioche. Served with homemade fries.

Wine & Bubbly

White Wine

$12 US | $24 BZ

Red Wine

$12 US | $24 BZ

Bubbly

$12 US | $24 BZ

Sangria Pitcher

$33 US | $66 BZ

House Specialties

Tacos

$14 US | $28 BZ

3 tacos — Mayan pulled pork, fish, chicken, or arrachera

Belizean Rice & Beans

$20 US | $40 BZ

Served with fried plantains, fresh salad and grilled fish fillet

Shrimp Tamales de Elote

$24 US | $48 BZ

Mayan sweet corn tamales with creamy chipotle shrimp

Sweet Endings by Wild Flour Bakery

Cacao Eclipse

$9 US | $18 BZ

Decadent warm brownie with ice cream and salted caramel

Passionfruit Cheesecake

$10 US | $20 BZ

Creamy vanilla cheesecake with house-made passionfruit compote

Continental Breakfast

$4 US | $8 BZ

Complimentary for in-house guests — Fresh seasonal fruits with your choice of white or multigrain toast with butter and our signature papaya amber

Banana Bread

$4 US | $8 BZ

A slice of warm house-baked banana bread with honey-butter

Hot Breakfast Selections

Belizean Jax

$12 US | $24 BZ

Fried jacks, refried beans, eggs scrambled with onions and tomatoes, habanero sausage and our signature papaya amber

The Mayan

$12 US | $24 BZ

Our signature breakfast — Slow-cooked pibil (Mayan style pulled pork), eggs, beans, bell pepper, onions and pepper jack cheese wrapped warm and hearty

American Breakfast

$12 US | $24 BZ

Eggs cooked to order, bacon, ham or sausage, toast, breakfast potatoes, white or multigrain toast, signature papaya amber

Banana Foster French Toast

$12 US | $24 BZ

Flambéed bananas over cinnamon French toast, served with bacon

Ham and Eggs

$12 US | $24 BZ

Egg, cheese, and smoked ham on butter-toasted bolillo roll with a side of fruits

Homemade Granola

$12 US | $24 BZ

Granola, yogurt (when available) or milk and fruits, with chia and honey drizzle

Breakfast Beverages & Bar Service

Fresh Orange Juice

$4 US | $8 BZ

Complimentary for in-house guests

Fresh Watermelon Juice

$4 US | $8 BZ

Complimentary for in-house guests

Ix Chel's Bloom

$9 US | $18 BZ

Signature mimosa — Bubbly, pineapple juice, coconut rum

Tequila Sunrise

$9 US | $18 BZ

Breakfast cocktail

Bloody Mary

$9 US | $18 BZ

Breakfast cocktail

Coffee with Kahlúa or Baileys

$9 US | $18 BZ

Spiked coffee

Market Price

Whole Lobster

Market Price

Available based on availability — market price

Stone Crab Claws

Market Price

Available based on availability — market price

View Pool Bar Menu (Printable)

Order for Takeout or Room Service →

Rise & Shine

Breakfast Overwater

Breakfast Overwater at The Mayan: Belizean classics, full bar and breakfast beverages, complimentary coffee for in-house guests, Wild Flour Bakery, and conscious live music in one venue.

Continental Breakfast

$4 US | $8 BZ

Complimentary for in-house guests — Fresh seasonal fruits with your choice of white or multigrain toast with butter and our signature papaya amber

Banana Bread

$4 US | $8 BZ

A slice of warm house-baked banana bread with honey-butter

Hot Breakfast Selections

Craving Something?

Order Online

Takeout, dine-in, or room service — order right from your phone. Browse the full menu, add to your cart, and we'll have it ready.

Start Your Order →

Fresh Daily

Wild Flour Bakery

Artisan breads, handcrafted pastries, and island-made sweets baked fresh every morning at Lina Point.

Morning Pastries

Freshly baked croissants, danishes, and Maya cinnamon rolls — available from 6:30 AM.

Artisan Breads

Sourdough, coconut loaf, and banana bread — baked with local ingredients daily.

Custom Cakes & Desserts

Celebration cakes, rum cakes, key lime pies — pre-order for your special occasion.

Coffee & Beverages

Belizean single-origin coffee, fresh juices, and house-made horchata.

Special Occasions

Celebrate at Lina Point

Birthdays, anniversaries, honeymoons, or just because — let us make your celebration unforgettable with custom dining experiences.

Birthday & Anniversary

✓ Custom Wild Flour cake delivered to your table or room
✓ Champagne toast at sunset overwater
✓ Personalized menu card with your celebration message
✓ Complimentary dessert platter for your party

From $75 per celebration

Private Dining Experience

✓ Private overwater deck setup with ambient lighting
✓ 5-course chef's tasting menu with wine pairing
✓ Personal server for the evening
✓ Live acoustic guitar or Maya drumming available

From $250 per couple

Beyond Dining

Weekly Cultural & Cooking Experiences

Bookable classes and ceremonies at The Mayan, updated live from our experience catalog.

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Belizean Fry Jack Class

Learn to prepare authentic Belizean fry jacks and classic brunch accompaniments with The Mayan kitchen team.

Monday · 10:30 AM – 12:00 PM · $33 USD

Book via WhatsApp →

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Belizean Ceviche Class

A hands-on ceviche class using fresh local seafood and traditional Belizean spice profiles, designed for brunch guests.

Tuesday · 10:30 AM – 12:00 PM · $39 USD

Book via WhatsApp →

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Bartending Class at The Mayan

Build three signature brunch cocktails with our bar team and learn the flavor story behind each recipe.

Wednesday · 10:30 AM – 12:00 PM · $49 USD

Book via WhatsApp →

Visit Us

Reserve Your Table

Overwater dining at 57 Lina Point Drive, San Pedro, Belize. Walk-ins welcome. For reservations and private events, reach out via WhatsApp.

WhatsApp Reservation Order Online →

Visit mayanbelize.com

Phone

+501.632.7767

mayan@mayanbelize.com